Wardlaw, Gordon M. Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl and Robert A. Di Silvestro - 6th ed. - Boston: Mc Graw Hill, 2004. - xxvii, 750 p.: col.ill., col. ports; cm. Includes biblliographical references and index. ISBN: 72442123 Subjects--Topical Terms: Nutrition Dewey Class. No.: 613.2 WAR